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* Our Season Two episodes were filmed in Fall 2019 with editing completed early in 2020. We’re airing them as we filmed them…me interacting naturally with people. It may seem strange to watch now in light of the Covid-19 pandemic, but we hope you view the shows with open eyes, hearts and a love of travel past…and future.

Leslie and 100 Days Team

Season 2 – Episode 4



Show Notes

Normandy is one of France’s treasured gastronomic and historic destinations. Artists have painted its bucolic landscapes stretching from seaside white cliffs to expansive green fields and cities such as Rouen, Honfleur and Fécamp (home of the celebrated Bénédictine liqueur). Gourmet choices abound as apple orchards beget cider and Calvados, while happy cows give Camembert cheese its complexity. Leslie’s sister and brother-in-law, Lisa and David Anquetil, are long-time residents and take her to spots only locals know. Indulging in delicious bites and sips, she encounters characters that embody French joie de vivre!


(Tell us your favorite spots)


(Go behind the scenes)

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